| Edamame |
Salted green soy bean |
6 |
| Miso Soup |
Hot Miso Soup served with wakame, scallions and tofu |
5 |
| Shrimp Cocktail |
Five jumbo Prawns served with cocktail sauce |
10 |
| Green Salad |
Crisp iceberg lettuce, English Cucumber and julienne carrots served with Monsoon’s home-made Japanese dressing |
5 |
| Goma Wakame |
Seaweed Salad tossed with crushed red peppers, mushrooms and Toasted sesame vinaigrette |
6 |
| Monsoon Salad |
Crab, avocado, crisp iceberg lettuce, English cucumber and julienne carrots served with Monsoon’s home-made Japanese dressing |
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Appetizer Salad |
7 |
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Dinner Salad |
10 |
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Add Cheese |
2 |
| |
Add Shrimp |
3 |
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Add Chicken |
2 |
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Rice Rolled in nori
8 pieces per Full order, 4 pieces per Half order
Raw |
|
| Tekkamaki |
Yellow Fin Tuna, English cucumber and Japanese mayonnaise rolled with sesame seeds. |
Full Roll: $10
Half Roll: $6 |
| Monsoon Maki |
Yellow Fin Tuna, crab ripe avocado, cucumber and flying fish roe. Rolled with tempura flakes. |
Full Roll: $10
Half Roll: $6 |
| Green Monsoon Maki |
Atlantic Salmon, crab, flying fish roe, English cucumber and, tempura flakes. Crowned with avocado. |
Full Roll: $10
Half Roll: $6 |
| Red Monsoon Maki |
Yellow Fin tuna, avocado, English cucumber, flying fish roe and, Japanese mayonnaise. Crowned with fresh Atlantic Salmon. |
Full Roll: $10
Half Roll: $6 |
| East Coast Maki |
Atlantic Salmon Rolled with julienne scallions |
Full Roll: $8
Half Roll: $5 |
| Spicy Salmon |
Sambal marinated Atlantic Salmon rolled with sesame seeds and tempura flakes. |
Full Roll: $8
Half Roll: $5 |
| El Diablo Maki |
Spicy tuna rolled with sambal, crushed chillies and wasabi. (Scale 1-5) |
Full Roll: $10
Half Roll: $6 |
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Cooked |
|
| West Coast Maki |
Crab, ripe avocado, English cucumber, smoked Gouda cheese, crisp asparagus, sesame seeds, Japanese mayonnaise, and tobiko |
Full Roll: $9
Half Roll: $6 |
| Smoked Salmon Maki |
Smoked Steelhead salmon with mango and English cucumber. |
Full Roll: $9
Half Roll: $6 |
| Sea Scallop Maki |
North Atlantic Sea scallops with flying fish roe and mango. |
Full Roll: $8
Half Roll: $5 |
| California Maki |
Crab, ripe avocado, English cucumber rolled inside out in flying fish roe |
Full Roll: $8
Half Roll: $5 |
| Unagi kabayaki Maki |
Teriyaki glazed eel with scallions and English cucumber |
Full Roll: $8
Half Roll: $5 |
| Ebi Maki |
Tiger prawns rolled with ripe avocado, flying fish roe and tempura flakes |
Full Roll: $8
Half Roll: $5 |
| Chicken Teriyaki Maki |
Teriyaki marinated chicken rolled with asparagus
with a peanut Thai sauce.
**Allergy Alert, contains peanuts! |
Full Roll: $7
Half Roll: $4 |
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Vegetarian |
|
| Saishoku Maki |
Mango julienne carrot, English cucumber and, red pepper |
Full Roll: $5
Half Roll: $3 |
| Yam Maki |
Sweetened yams with ripe avocado, onion aioli and, tempura flakes |
Full Roll: $5
Half Roll: $3 |
| Monsoon Saishoku Maki |
English cucumber, ripe avocado, crisp asparagus and, julienne carrots rolled with tempura flakes and sesame seeds |
Full Roll: $5
Half Roll: $3 |
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Nigiri – Zushi
Fish and Vegetables on balls of rice
2 pieces per order |
|
| Salmon Nigiri |
Atlantic Salmon |
6 |
| Maguro Nigiri |
Yellow fin tuna |
8 |
| |
Cooked |
|
| Unagi Kabayaki |
Freshwater teriyaki glazed eel |
7 |
| Sea Scallop Gunkanmaki |
Diced North Atlantic sea scallops with Japanese mayonnaise and red pepper served battleship style sprinkled with minced chives |
7 |
| Crab Gunkanmaki |
Flaked crab tossed with scallions and flying fish roe in a battleship style |
6 |
| Ebi Nigiri |
Lemon poached tiger prawns |
6 |
| Hokkigai (Arctic Surf Clam) Nigiri |
Direct from the ice-cold Canadian North Atlantic |
8 |
| |
Vegetarian |
|
| Inari |
Sweetened bean curd stuffed with rice and pickled ginger |
5 |
| Asparagus Nigiri |
Crisp asparagus wrapped with a nori belt crowned with a dab of butter |
4 |
| |
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| |
Temaki-Zushi (Hand Rolls)
Hand rolls filled with various items and rolled with Nori
2 pieces per order |
|
| Negi Maguro Temaki |
Yellow fin tuna and scallions |
9 |
| California Temaki |
Tiger prawn, crab and crisp asparagus |
8 |
| Hokkai Temaki |
Atlantic salmon, ripe avocado and English Cucumber |
8 |
| Unagi Temaki |
Teriyaki glazed eel with English cucumber, Red pepper and julienne carrots. |
8 |
| |
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Oshi-Zushi
Square shaped pressed rice
6 pieces per order |
|
| Maguro and Cucumber Oshi-Zushi |
Yellow fin tuna and English cucumber |
10 |
| Smoked Steelhead Salmon and Crisp Asparagus Oshi-Zushi |
Smoked Steelhead Salmon with crisp asparagus |
9 |
| Salmon and Negi Oshi-Zushi |
Atlantic Salmon and julienne scallions |
9 |
| Crab and Negi Oshi-Zushi |
Crab and julienne scallions topped with Flying fish roe |
8 |
| |
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Sashimi
Highest grade cut of raw fish thinly sliced
3 pieces per order |
|
| Sake |
Atlantic Salmon |
8 |
| Maguro |
Yellow fin Tuna |
10 |
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Platters |
|
| Platter for 1 (8 pieces) |
Hot Miso Soup, your choice of Fresh Salad and an order of Maki of your choice |
15 |
| Platter for 2 (26 pieces) |
Crab Nigiri, Yellow fin Tuna Maki, Smoked Steelhead Salmon Maki, Vegetable Maki and two fresh salads of your choice |
31 |
| Platter for 4 (40 pieces) |
Sea Scallop Nigiri, tiger prawn nigiri, Crab nigiri, asparagus nigiri, Saishoku Monsoon Maki, Atlantic Salmon maki, Unagi maki, English cucumber maki and, four fresh salads of your choice. |
55 |
| Nigiri Platter (20 pieces) |
Asparagus, Tiger Prawn, Sea Scallop, Tuna, Salmon, Inari, Crab, Unagi and Hokkigai Nigiri (surf clam) |
18 |
| Vegetarian Platter (20 pieces) |
Inari, Crisp Asparagus nigiri, Saishoku Maki, Yam Maki |
17 |
| Sashimi Platter (8 pieces) |
A selection of delicious fresh raw fish including Hokkigai (Arctic surf clam), maguro (Yellow fin Tuna), Sake (Atlantic Salmon), Cuttlefish (squid), and Scallops. |
21 |
| Monsoon Platter (100 pieces) |
Tiger prawn nigiri, Yellow fin tuna nigiri, asparagus nigiri, California maki, spicy salmon maki, salmon maki, Sashoku maki, English cucumber maki. |
100 |
| Variety Platter for 4 (40 pieces) |
Salmon sashimi, tuna sashimi, crab and negi oshi, hokkai temaki, California temaki, asparagus nigiri, tiger prawn nigiri, scallop nigiri, unagi nigiri and choice of any 2 maki. |
70 |
| Variety Platter for 2 (24 Pieces) |
Salmon sashimi, tuna sashimi, crab and negi oshi, hokkai temaki, California temaki, asparagus nigiri, tiger prawn nigiri, scallop nigiri, unagi nigiri and choice of maki roll. |
50 |
| Cheese Platter |
A delicious variety of cheese, crackers and fruit served with chocolate dipping sauce. A meal for one or a dessert for two. |
18 |